NUTRIENT DIGESTIBILTY OF BROILER STARTER CHICKS FED PROCESSED BAOBAB SEED MEAL-BASED DIETS SUPPLEMENTED WITH ENZYME

Authors

  • A. Parmata
  • S. E. Alu Nasarawa State University, Keffi, P.M.B.135, Shabu-Lafia campus, Nasarawa State, Nigeria
  • M. M. Adua Nasarawa State University, Keffi, P.M.B.135, Shabu-Lafia campus, Nasarawa State, Nigeria

DOI:

https://doi.org/10.51791/njap.vi.6255

Keywords:

Baobab, Broiler, starter, Nutrient digestibility

Abstract

A 28-days feeding trial was conducted to evaluate the effect of enzyme supplementation on processed baobab seed meal-based (PBSM) diets on nutrient digestibility of broiler starter chicks. Two hundred and forty (240) day old chicks (COBB 500) of similar live weights were randomly assigned to a four (4) dietary treatments with four (4) replicates haven 15 birds each in a 2x2 factorial arrangement fitted into Completely Randomized Design. Processed baobab seed meal was included at 0 and 20% while enzymes was supplemented at 0 and 200 ppm for treatments combination T1, T2, T3, and T4 respectively. All other routine management practices were adhered to throughout the experimental period. The result showed significant (P<0.05) improvement in the ether extract (64.74%) digestibility for birds fed 20%BM compared to those fed 0%BM. Similarly, enzyme significantly (P<0.05) increased the digestibility of crude fibre (37.33%) and ash (30.78%) for birds fed 200ppm enzyme supplementation compared to those on 0ppm enzyme. However, interaction showed significant (P<0.05) depression in the digestibility of dry matter (46.39%) for birds fed T4 (20%BM+200ppm) but improved crude protein (73.08%) and ether extract (65.27%) digestibility for birds fed T3 (20%BM+0ppm) compared to those fed T1 (72.57 and 63.18%). Similarly, birds in T4 had higher crude fibre (39.17%) and ash (32.21%) digestibility compared to those on diet T1 and other treatments combinations. It is concluded that 20% of processed baobab seed meal should be supplemented with 200ppm enzyme for improved nutrients digestion in broilers

Author Biographies

A. Parmata

National Biotechnology Development Agency, PMB 5118, Lugbe, Abuja Nigeria

S. E. Alu, Nasarawa State University, Keffi, P.M.B.135, Shabu-Lafia campus, Nasarawa State, Nigeria

Department of Animal Science

M. M. Adua, Nasarawa State University, Keffi, P.M.B.135, Shabu-Lafia campus, Nasarawa State, Nigeria

Department of Animal Science

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Published

2024-07-08

How to Cite

Parmata, A., Alu, S. E., & Adua, M. M. (2024). NUTRIENT DIGESTIBILTY OF BROILER STARTER CHICKS FED PROCESSED BAOBAB SEED MEAL-BASED DIETS SUPPLEMENTED WITH ENZYME. Nigerian Journal of Animal Production, 1885–1889. https://doi.org/10.51791/njap.vi.6255

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