Performance and Carcass Characteristics of Broiler Chickens Fed Maize and Millet Diets at Finisher Phase

Authors

  • A. Salahuddeen Kano University of Science and Technology, Wudil, P.M.B 3045
  • M. Nasir Kano University of Science and Technology, Wudil, P.M.B 3045
  • M. kabir Kano University of Science and Technology, Wudil, P.M.B 3045
  • H. Abba Kano University of Science and Technology, Wudil, P.M.B 3045
  • S. S. Saidu Kano University of Science and Technology, Wudil, P.M.B 3045
  • S. Madaki Kano University of Science and Technology, Wudil, P.M.B 3045

DOI:

https://doi.org/10.51791/njap.vi.5654

Keywords:

Performance, carcass characteristics, maize, millet, finisher phase

Abstract

This study aimed to determine the performance and carcass yield of broiler chickens fed a diet containing maize (Zea Mays) substituted with millet (Pernnisetum pedecelatum). Forty-five (45) broiler chickens were randomly allotted to five diets in which maize replaced millet at 0, 20, 40, 60 and 80% dietary levels designated as treatment 1,2,3,4 and 5 respectively. The experiment lasted within the periods of 4 weeks (Finisher phase). The result of the performance showed significant (p<0.05) difference in the final body weight (2333.3 – 2200.0 g), daily weight gain (56.07 – 38.21 g) and feed conversion ratio (4.34 – 2.84 g). There were no significant differences (p>0.05) in daily feed intake (167.00 - 153.33 g). Significant difference was observed in the carcass weight (162.7 0 128.0 g) and heart weight (8.78 – 5.52) this indicate that maize could be replaced with millet in broiler chickens diets.

Author Biographies

  • A. Salahuddeen, Kano University of Science and Technology, Wudil, P.M.B 3045

     Department of Animal Science 

  • M. Nasir, Kano University of Science and Technology, Wudil, P.M.B 3045

    Department of Animal Science

  • M. kabir, Kano University of Science and Technology, Wudil, P.M.B 3045

     Department of Animal Science 

  • H. Abba, Kano University of Science and Technology, Wudil, P.M.B 3045

     Department of Biology 

  • S. S. Saidu, Kano University of Science and Technology, Wudil, P.M.B 3045

     Department of Animal Science 

  • S. Madaki, Kano University of Science and Technology, Wudil, P.M.B 3045

     Department of Animal Science 

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Published

2024-07-09

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Section

Articles

How to Cite

Performance and Carcass Characteristics of Broiler Chickens Fed Maize and Millet Diets at Finisher Phase. (2024). Nigerian Journal of Animal Production, 624-626. https://doi.org/10.51791/njap.vi.5654