ANALYSIS OF SOCIO-ECONOMIC FACTORS INFLUENCING POULTRY PRODUCTION IN TORO LOCAL GOVERNMENT AREA OF BAUCHI STATE, NIGERIA
DOI:
https://doi.org/10.51791/njap.vi.5077Keywords:
Poultry farming, Socio-economics, Flock size, Challenges, Bauchi stateAbstract
The study was carried out to evaluate the challenges of poultry farming in Toro area of Bauchi state Nigeria. It studied specifically; the socio-economic characteristics; flock size and factors influencing poultry production in the study area. Data were collected using a multistage sampling technique to select 48 poultry farms. Descriptive statistics and multiple regression model were used in analyzing the data. The result shows that, 90% were male, 64% aged between 31-50 years, 97% had formal education and 65% have farming experience of over five years. The structure of farms in the study area has it that, 67% of farms were medium scale farms, 22% as large farms, and 11% as small farms. Regression analysis showed that the coefficients of gender and education were statistically significant (p<0.05 and p<0.01 respectively), farming experience and purpose of keeping poultry were significant (p<0.05) but negatively signed. Disease/parasite and access to credit were ranked the 1st and 2 nd constraints, respectively. In conclusion, flock size was found to be influenced by some socio-economic characteristics of the farmers, majority of the farms were operating on a medium scale and are faced with constraints of disease/parasites and credit to expand. The study therefore recommends that government should subsidize the cost of inputs, provide loans/grants to farmers and tackle the problem of disease/pest by revamping its veterinary vaccines production unit.