THE EFFECT OF TIME OF INITIAL CUTTING ON FORAGE YIELD AND QUALITY OF THREE PASTURE GRASSES AT SHIKA, NIGERIA

Authors

  • O. S. Onifade Ahmadu Bello University Zaria Nigeria
  • A. M. Adamu Ahmadu Bello University Zaria Nigeria
  • E. C. Agishi Ahmadu Bello University Zaria Nigeria

DOI:

https://doi.org/10.51791/njap.v26i1.3032

Keywords:

Grass pasture, time of cut, dry matter yield, crude protein, digestibility

Abstract

The effect of time of cutting on yield and nutritive value of three year old pastures of signal (Brachiaria decumbens), green panic (Panicum maximum var. trichoglume) and buffel (Cenchrus ciliaris ev. Gayndah) grasses were studied. The pastures were harvested for hay yield on 5th November, 1977 and allowed to rest until subjection to initial cut in June, July, August or September, 1978. Immediately after the July cut, all the plots received 100kg N/ha and 40kg P205/ha. Regrowths from the initial cuts and the control (uninterrupted growth) were all cut on 16th November, 1978. The dry matter (DM) yields of the grasses increased with increasing stage of maturity. Signal grass was more productive (P < 0.05) (17.3t/ha) than the other grasses averaged over the cutting dates. The yields of green panic and buffel grasses were 8.3 and 11.0t/ha respectively. The regrowth DM yields declined with a delay in the initial cut. Except for the increases in CP (6.9%) and IVDMD (50.1%) contents of the primary growth in August, these parameters declined as the grasses aged. Deferring the initial cutting date resulted in significant (P < 0.05) increases in CP and IVDMD contents of the regrowths. Percent increases as a result of cutting at the different date over the control for DM and CP yield were 28 and 74, respectively. Further evaluation of the three species in grazing trial is suggested. 

Author Biographies

O. S. Onifade, Ahmadu Bello University Zaria Nigeria

National Animal Production Research Institute, Shika

A. M. Adamu, Ahmadu Bello University Zaria Nigeria

National Animal Production Research Institute, Shika

E. C. Agishi, Ahmadu Bello University Zaria Nigeria

National Animal Production Research Institute, Shika

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Published

2021-03-11

How to Cite

Onifade, O. S., Adamu, A. M., & Agishi, E. C. . (2021). THE EFFECT OF TIME OF INITIAL CUTTING ON FORAGE YIELD AND QUALITY OF THREE PASTURE GRASSES AT SHIKA, NIGERIA. Nigerian Journal of Animal Production, 26(1), 93–97. https://doi.org/10.51791/njap.v26i1.3032

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