« EFFECT OF AGE AT SLAUGHTER AND TENDERIZER TYPE ON THE PROXIMATE COMPOSITION OF COOKED CAMEL (Camelus dromedarius) MEAT ». Nigerian Journal of Animal Production (mars 20, 2025): 1727–1729. Consulté le octobre 18, 2026. https://mail.njap.org.ng/index.php/njap/article/view/8726.