Agubosi OCP, Omede F, Alagbe JO. EVALUATION OF THE NUTRITIVE VALUE OF COWPEA (Vigna unguiculata) TESTA AS AN ALTERNATIVE FEED INGREDIENT FOR LIVESTOCK PRODUCTION. NJAP [Internet]. 2025Mar.20 [cited 2026May30];:1115-7. Available from: https://mail.njap.org.ng/index.php/njap/article/view/8444