1.
Hamzat T, Mohammed T, Yusuf A. INTRODUCING THE PROCESS OF MAKING A MULTI-NUTRIENT SALT LICK USING LOCALLY AVAILABLE INGREDIENTS TO FARMERS FOR CATTLE PRODUCTION IN BATAGARAWA LOCAL GOVERNMENT AREA, KATSINA STATE. NJAP [Internet]. 2024Jul.20 [cited 2026Sep.22];:856-9. Available from: https://mail.njap.org.ng/index.php/njap/article/view/6013