Egenuka FC, Ndubuisi NA, Iwuji TC, Okere PC, Okeudo NJ. Effects of High Dietary Levels of Palm Kernel Cake on Performance and Cost of Production of Starter Broilers. NJAP [Internet]. 2024Jul.9 [cited 2026Sep.21];:403-5. Available from: https://mail.njap.org.ng/index.php/njap/article/view/5233