KEHINDE, W. H. .; HOSEA, P. M. .; STEPHEN, S. .; OKE, I. I. .; MAKAMA, R. S. . PHYTOCHEMICAL COMPOSITION OF TWO GINGER CULTIVARS (BLACK AND YELLOW CULTIVAR) FARM IN ZONKWA, KADUNA STATE. Nigerian Journal of Animal Production, [S. l.], p. 1091–1093, 2025. Disponível em: https://mail.njap.org.ng/index.php/njap/article/view/8420. Acesso em: 26 may. 2026.