ADEDOYIN, A. A.; BAMIMORE, A. I.; MOSOBALAJE, M. A. EFFECTS OF HOT RED PEPPER (Capsicum annuum L.) IN DIETS FOR BROILER CHICKENS. Nigerian Journal of Animal Production, [S. l.], p. 311–313, 2024. DOI: 10.51791/njap.vi.7621. Disponível em: https://mail.njap.org.ng/index.php/njap/article/view/7621. Acesso em: 24 jul. 2026.