NJAM, R. L.; KALLA, D. J. U.; SANUSI, M. EFFECTS OF VARYING DIETARY ENERGY AND PROTEIN ON EGG QUALITY PARAMETERS OF QUAILS. Nigerian Journal of Animal Production, [S. l.], p. 648–651, 2024. DOI: 10.51791/njap.vi.4962. Disponível em: https://mail.njap.org.ng/index.php/njap/article/view/4962. Acesso em: 24 jul. 2026.