AMBORE, C. B.; MANCHA, Y. P.; KALLA., D. J. U.; DOMA, U. D. CHEMICAL COMPOSITION AND ORGANOLEPTIC EVALUATION OF MINCED MEAT (DAMBUN NAMA) OF SOME POULTRY SPECIES. Nigerian Journal of Animal Production, [S. l.], p. 571–576, 2024. DOI: 10.51791/njap.vi.4900. Disponível em: https://mail.njap.org.ng/index.php/njap/article/view/4900. Acesso em: 26 jul. 2026.