Aladi, N. O.; Okpaliko, F. C.; Ikpamezie, L.; Omede, A. A.; Emenalom, O. O.; Okoli, . I. C. .; Okeudo, N. J. Solid-State Fermentation Improves the Nutritive Value of Grated Cassava Roots and Palm Kernel Cake Mix for Growing Pigs. NJAP 2022, 48, 106-120.