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EMENNAA, P.E. , SATI, N.M. , IDAHOR, K.O. , GUKUT, R.V. , BATURE, E. , DZIKWI-EMENNAA, A.A. , YAKUBU, S. and MBUKA, J. J. 2024. MICROBIAL LOAD AND SENSORY EVALUATION OF BROILER BREAST MEAT PRESERVED BY REFRIGERATION, SUNDRYING AND GROUNDNUT OIL. Nigerian Journal of Animal Production. (Jul. 2024), 76 – 80. DOI:https://doi.org/10.51791/njap.vi.7677.