[1]
Sobayo, R.A., Adeyemi, O.A., Oso, A.O., Fafiolu, A.O., Daramola, J.O., Sodipe, G., Ogunade, I.B. and Odetola, O.M. 2020. Haematological, serum and carcass characteristics of broiler chicken fed `graded levels of Garcinia kola (Bitter kola) used as phytobiotic. Nigerian Journal of Animal Production. 40, 1 (Dec. 2020), 48–56. DOI:https://doi.org/10.51791/njap.v40i1.623.